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Cozy Winter

Double-valve Moka Pot Hand-brew Italian High-temperature Extraction Efficient Safe Household Espresso Outdoor Coffee Appliance

Double-valve Moka Pot Hand-brew Italian High-temperature Extraction Efficient Safe Household Espresso Outdoor Coffee Appliance

Prix habituel $30.99 USD
Prix habituel $35.99 USD Prix promotionnel $30.99 USD
Promotion Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.
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SPECIFICATIONS

Brand Name: NoEnName_Null

Origin: Mainland China

Material: aluminum

Capacity: <200ml

Name: Double Valve Moka Pot

Material: Edible Grade Aluminum Alloy

Capacity: 100ML

Color: White, Green, Black

Size: 13.5CM x 9CM

Choice: yes

semi_Choice: yes

Product Introduction


Name: Double Valve Moka Pot
Material: Edible Grade Aluminum Alloy
Capacity:100ML
Size: 13.5CM x 9CM
Color: White, Green, Black


Features:


1. The unique double-valve structure ensures efficient and safe pressure control during the coffee brewing process. The upper valve is responsible for controlling the steam pressure, while the lower valve is used to discharge excess steam to maintain stable pressure in the pot and effectively avoid safety hazards such as coffee liquid overflow or explosion.

2. The body of the kettle is made of high-quality aluminum, which not only has good thermal conductivity, but is also corrosion-resistant and oxidation-resistant, ensuring that it will not be easily deformed or damaged after long-term use. At the same time, the Moka pot has excellent sealing performance and can effectively retain the aroma and taste of coffee.

3. The method of using the double-valve Moka pot is simple and easy to understand. Just put the coffee powder into the lower pot, add water to the specified water level, and then place it on the heat source to heat. The entire coffee making process does not require complicated operating skills and is very suitable for home or office use.

4. The coffee brewed by the double-valve Moka pot is rich, fragrant and delicious, and can fully retain the original flavor of the coffee beans. At the same time, due to the pressure generated during the coffee brewing process, the coffee oil and aroma are more easily dissolved in the water, further improving the taste and quality of the coffee.



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